Perfect Pizza Tomato Sauce Recipe

Put the tinned sauce away and get stuck into this delicious pizza sauce recipe. It’s simple to make and can even be frozen ready for your next pizza party!


  • 3 x 400G Tinned Plum Tomatoes
  • 4 Cloves of Garlic
  • Handful of Chopped Fresh Basil
  • 1 Tbsp Olive Oil
  • Salt and Pepper


  1. Peel and finely slice the garlic cloves.
  2. Place a frying pan on a medium heat add the olive oil and garlic.
  3. Once garlic begins to colour, add the basil and tomatoes, using a wooden spoon to break up the tomatoes.
  4. Season with salt and pepper and bring to the boil. Remove from the heat and pass through a sieve to remove the garlic and basil.
  5. Pour the sauce back into the pan and bring to the boil, then lower the heat to a simmer for roughly 5 minutes to reduce the sauce until it is a perfect consistency for spreading on your pizza base.